A SECOND COOKING NIGHT

I was so excited to be allowed to cook again this past Saturday. For lunch I made brushetta and the menu for dinner was; roast chicken, mashed potatoes, broccoli, cauliflower, green beans almondine and corn. For dessert we had carrot cake. It was so yummy and Louise was my sous chef, thank you Louise!!! I am hoping to make tacos next but am waiting for the taco seasoning my mom sent two weeks ago to arrive. One of the families adopting from Ireland asked me if I needed anything as the dad was going home for two weeks so I asked for tortillas. He came back on Friday and will bring them tomorrow. It is good to have connections to get impossible to find ingredients sent or brought to me. Thank you everyone for the hook ups:)

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